Yunnan Kunming Snack Pan Xiangji Flower Pastry Cake 5PCS/Pack 200g( Free Shipping) 云南昆明特产小吃潘祥记鲜花饼5个 200g免运费
Original price was: $35.99.$33.99Current price is: $33.99.
What is rose Flower Pastry Cake?
Flower Pastry Cake is a crispy cake made with unique Yunnan edible rose petals, representing a classic Yunnan snack with Yunnan characteristics. The period for picking edible roses is limited, and this cake only uses the petals of the rose, making it a precious delicacy. The picking of edible roses is a meticulous process and must start early in the morning with dew and end around 9 am when the temperature starts to rise, as the aroma of the fresh flowers evaporates, affecting the quality of the flowers.
How to make the Flower Pastry Cake?
[Fillings]: Fresh rose petals are trimmed, and the petals are separated, added with sugar, and lightly rubbed. Honey is added to adjust the dryness and moisture of the mixture, retaining the aroma and removing bitterness. It is then sealed and fermented away from light for 2-3 days. Glutinous rice flour is added to the filling to reduce humidity and increase its viscosity. [Pastry]: Lard, water, and flour are used to make oil and pastry layers. The pastry layer is placed inside, and the oil layer is outside, wrapping the rose filling. [Baking]: Brush the surface with egg liquid, poke several holes with a bamboo stick to avoid deformation and breakage during baking, and bake at 150°C for 25-30 minutes.The sugar and flower ratio in the filling is 1:1, or even higher to 8 ounces of sugar to 1 pound of flowers. If the ratio is lower than 1:1, such as 1:3 or 1:5, there will be too much sugar syrup and water, making the cake feel greasy and even causing dizziness. Less moisture content allows for longer preservation. The pastry is made with the most expensive butter, making it more crispy and moist than other pastries.
Why it’s worth giving it a try?
The beauty and health benefits: “Promoting blood circulation, regulating qi, calming the liver, and detoxifying, effective for mouth ulcers, breast abscesses, early-stage swelling, liver and stomach pains,” as recorded in the Compendium of Materia Medica Supplement on the therapeutic effects of edible roses. Nutritional experts have analyzed trace elements in edible roses, revealing that they contain more nutrients than common vegetables, making them highly beneficial for health. Xianhua Cake has a slightly bitter and sweet taste and is slightly warm in nature, belonging to the liver, spleen, and stomach meridians. It has the effects of soothing the liver, regulating emotions, and regulating blood, making it a natural and healthy supplement.
What Composition of Rose Cake:
- Ingredients: high-quality flour, white sugar, water, edible vegetable butter, rose filling (fresh roses, honey, glutinous rice flour).
- Shelf life: 60 days.
- Baking: Xianhua Cake extends the baking time as much as possible to ensure nutritional value and kill harmful bacteria, thus prolonging the shelf life.
Specifications:
Product Name: Pan Xiangji Flower Pastry Cake
Weight: 200g
Ingredients: wheat flour, white sugar, edible lard (containing butyl hydroxy anisole, dibutyl hydroxytoluene), double rose, malt syrup, honey, edible salt, food additive: sodium dehydrogenate
Net content: 60 grams
Shelf life: 60 days
Storage method: please store in a cool and dry place
Edible method: open bag ready to eat
Producer: Yunnan Panxiangji Industry and Trade Co., Ltd.
Origin Kunming, Yunnan
Factory address: Block 1-3-6, Singapore Industrial Park, Economic Development Zone, Kunming, China (Yunnan) Pilot Free Trade Zone
Service Hotline: 0871-67329708
Fax number: 0871-65938888
Fat ~ 23.8g ~ 40%
Carbohydrates ~ 54.0g ~18%
Sodium ~88 mg ~ 4%
Production license number: SC11153011102213
Commodity barcode: 6939619026504
Reminder: Contains deoxidizer, does not consume, and is not microwaveable!
Nutrition Facts Item Per 100g:
Energy ~1748kJ 21%, Protein 5.2g ~ 9%, Fat 23.2g 39%, Trans Fat (Acid) 0g, Carbohydrate 47.1g 16%, Sodium 14mg 1%
5x Pan Xiangji Flower Pastry Cake
About Returns:
If the product has quality issues, it can be returned for a refund, and all costs will be borne by the merchant. Fresh products cannot be returned or exchanged for non-quality issues, and buyers are responsible for round-trip shipping fees and product damage risks for returns without reason.
About Damage:
If there is obvious damage to the courier packaging, please reject the delivery and contact customer service with pictures for resolution. If the cake is slightly cracked, it does not affect consumption.
About Disputes:
If you need to resolve any issues, please contact our store’s customer service as soon as possible, and we will provide you with a satisfactory solution. You can also request customer service to contact company leaders for direct resolution. Both parties should base their interactions on friendly negotiation. Legal disputes can be brought to the court where the seller is located.
Guarantee:
Please review our guarantee policy.
If you encounter any issues with your order, please contact us before opening a dispute. We will send you a free replacement after confirming the problem.
For a full refund, please return the item(s) to us in their original packaging and provide us with the shipping tracking number. Once we receive the package, we will issue a full refund.
Payment:
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Shipping from China:
- Epacket: Delivery takes 15-25 days in the EU and USA, and 20-35 days in Russia.
Netherlands Post: Delivery takes about 20 days in the EU, 25-35 days in Asia, and approximately 60 days in South America or Africa.
- DHL, FedEx Express: Delivery takes 5-7 days.
Feedback:
We specialize in Liuzhou snail noodles from Guangxi, Beihai salted duck eggs from Guangxi, Wuhan hot dry noodles from Hubei, Longjing tea from Fujian, Noodle in Nangang village from Henan, Stinky tofu from Changsha in Hunan, Fresh flower cake from Yunnan, Beijing roast duck, and our main goal is 100% customer satisfaction. Therefore, your feedback is crucial to us.
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| Flavor | Purple Sweet Potato, Nut Roses, Soft Roses, Rose Flowers, Moringa, Jasmine, Matcha Flowers, Rustica |
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